Baked Doughnuts Recipes Easy Coupon

FREE From allrecipes.com
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FREE From thedecoratedcookie.com
Apr 24, 2019 Traditional doughnut recipes use yeast and are deep-fried, so I personally tend to reserve the word “doughnut” for more traditional versions, since it’s made with, … ...
Reviews 51
Calories 387 per serving
Category Other Sweets

FREE From melskitchencafe.com
Oct 19, 2011 Stir in the yeast and sugar. Add the butter. Mix the eggs, flour, nutmeg, and salt. Beat the dough with the dough hook attachment … ...
4.4/5 (332)
Total Time 2 hrs 20 mins
Category Breads
Calories 234 per serving

• Place the warm milk in the bowl of an electric mixer. Stir in the yeast and sugar. Add the butter. Mix the eggs, flour, nutmeg, and salt. Beat the dough with the dough hook attachment (or with a wooden spoon and eventually your hands) for 2-3 minutes at medium speed. Adjust the dough texture by adding flour a few tablespoons at a time or more milk. The dough should pull away from the sides of the bowl and be very soft and smooth but still slightly sticky - don't overflour! Knead the dough for a few minutes (again, by mixer or by hand) and then transfer the dough to a lightly greased bowl. Cover the bowl and let the dough rise for about an hour or until it has doubled in size (the exact time will depend on the temperature of your kitchen).
• Punch down the dough and roll it out to about 1/2-inch thickness on a lightly floured counter. Using a doughnut cutter or a 2-3 inch circle cookie cutter, cut out circles in the dough. Carefully transfer the circles to a parchment- or silpat-lined baking sheet and stamp out the smaller inner circles using a smaller cutter. Be sure to make the holes large enough that as the doughnuts rise again and bake, they don't fill in the doughnut hole with the puffiness of the dough. Cover the tray with lightly greased plastic wrap. (At this point, you can refrigerate the doughnuts overnight or proceed with the recipe.) Let the doughnuts rise for about another 45 minutes, until they are puffed and nearly doubled.
• Bake in a 375 degree F oven until the bottoms are just golden, 8 to 10 minutes. Start checking the doughnuts around minute 8. They should still be pale on top, not golden and browned, and just barely baked through.
• Remove the doughnuts from the oven and let cool for 1-2 minutes. Dip each one in the melted butter and toss or sprinkle with the cinnamon and sugar. Serve immediately.

FREE From threesnackateers.com
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Estimated Reading Time 6 mins

• Baked Cake Mix Rainbow Donuts. These bright and colorful Baked Cake Mix Rainbow Donuts are sure to add some fun to any breakfast table or party. They are super cheerful and tasty, and surprisingly simple to make in less than 30 minutes.
• Raspberry Baked Donuts with Raspberry Glaze. Photo Credit: joyfoodsunshine.com. These Raspberry Baked Donuts with Raspberry Glaze are naturally pink with no food coloring and are bursting with berry flavor!
• Baked Fruity Pebble Donuts. Photo Credit: www.pumpkinnspice.com. These Baked Fruity Pebble Donuts feature a fluffy vanilla batter, packed with sweet Fruity Pebbles.
• Baked Oreo Donuts. Photo Credit: www.pumpkinnspice.com. These Baked Oreo Donuts feature a rich, chocolate donut, studded with Oreo cookies and baked to perfection.
• Super Easy Colorful Unicorn Cake Donuts. Photo Credit: wellifshecandoit.com. These Colorful Unicorn Cake Donuts are just as easy as they are fun to make!

FREE From aseasyasapplepie.com
Jul 24, 2015 Step 1 – Whisk the dry ingredients in one bowl. Step 2 – and the wet ingredients in another bowl. Step 3 – Stir the wet mixture into the dry ingredients until just combined. Step 4 – Fill the donut cavities and bake … ...

FREE From kingarthurbaking.com
Instructions Preheat the oven to 425°F. Lightly grease two standard doughnut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs, beating to … ...

FREE From blog.wilton.com
Oct 23, 2020 Step 4: Now that the batter is ready, fill each donut cup about 2/3 of the way full. The easiest and most efficient way to fill the cups is with a piping bag. No need to use a tip, just fill your bag and cut off the … ...

FREE From bakeitwithlove.com
May 24, 2023 Sugar - ½ cup granulated sugar. Light Brown Sugar - ⅓ cup, packed. Butter - ¼ cup of salted butter at room temperature. Cooking Oil - ¼ cup cooking oil. Eggs - 2 large eggs, beaten, and at room … ...

FREE From allrecipes.com
Jun 19, 2020 Preheat oven to 400 degrees F (200 degrees C). Mix baking mix, milk, egg, 2 tablespoons sugar, and cinnamon together in a bowl with a whisk, beating vigorously for 20 strokes. Transfer dough to a floured … ...
Category:  Degree

FREE From sallysbakingaddiction.com
Jun 9, 2015 Spiced with cinnamon and nutmeg Sweetened with brown sugar Generously coated in cinnamon sugar Just like your favorite donuts from a bakery Two Parts to Baked Cinnamon Sugar Donuts Donuts: … ...

FREE From natashaskitchen.com
Mar 1, 2019 #Dessert #Pastries Baked Donuts filled with jelly are incredibly soft, airy and melt-in-your-mouth delicious. Just like our donut holes, this homemade donut recipe is easy and always gets rave … ...

FREE From acouplecooks.com
Feb 17, 2022 vegetarian Jump to Recipe by Sonja Overhiser Buy Our Cookbook This baked donut recipe is irresistibly delicious! Skip the bakery and make homemade … ...

FREE From cookingclassy.com
Mar 8, 2021 Homemade Baked Donut Recipe – an irresistible oven baked donut with a very similar flavor to fried cake donut but without all the extra mess and deep frying … ...

FREE From oliveandmango.com
Feb 8, 2021 For the doughnuts. Preheat the oven to 350°F. Spray or grease 2 doughnut pans well. (I used a 2.8 Inch 12-cavity Doughnut Pan) In a large bowl, whisk together … ...

FREE From joythebaker.com
Dec 16, 2021 In a small bowl sprinkle yeast over warm water. Add a tiny pinch of granulated sugar and let the mixture sit for 5 minutes. It will foam and froth once it comes … ...

FREE From allrecipes.com
Aug 4, 2022 Directions. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet, or donut baking pan. In a medium bowl, mix sugar, baking powder, baking … ...
Category:  Degree

FREE From preppykitchen.com
Feb 21, 2022 How to Make Baked Donuts. 1. In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon, salt, and nutmeg. 2. Whisk the buttermilk, egg, … ...

FREE From greatist.com
Jul 5, 2022 This recipe makes an easy basic donut for beginners — but feel free to take it up a notch with chocolate frosting, sprinkles, or a caramel glaze. Get the 4-ingredient … ...

FREE From jennycancook.com
Preheat oven to 400° F. Generously grease a 6-cup nonstick doughnut pan including the “holes.” Combine dry ingredients in a bowl. Combine buttermilk, egg, oil & vanilla in a … ...

FREE From eatingonadime.com
Mar 30, 2023 How to Make the Glaze for Donuts: Step 1 – Combine Powdered Sugar and Salt – In a medium bowl, whisk together the powder sugar and salt. Step 2 – Add in … ...

FREE From livewellbakeoften.com
May 4, 2022 Spray two 6-count donut pans with nonstick cooking spray and set aside. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and … ...

FREE From kingarthurbaking.com
Whisk together all of the dry ingredients in a medium-sized mixing bowl. In a separate bowl, beat the eggs, oil and water (or buttermilk or yogurt) until foamy. Pour the liquid … ...

FREE From usatoday.com
Jun 2, 2023 5. A deep fryer. Probably the most popular way to fry your donuts is with a deep fryer. It's safer than deep frying on a stovetop and it's easy to regulate oil … ...

FREE From theguardian.com
May 27, 2023 Stir in the two tablespoons of oil and the aquafaba, and knead in the bowl for 10 minutes, until the dough turns from sticky to smooth and strong. Cover and leave … ...

FREE From delish.com
Jun 2, 2023 Coffee cake is so simple to make and that's just one of the reasons it's so beloved and perfect for serving to guests. Sour cream makes this one moist and tender … ...

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