Cream Of Leek And Potato Soup Deal

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Nov 3, 2011 Jump to Recipe 1,373 Comments Add a Comment Save Recipe This post may contain affiliate links. Read my full disclosure … ...
Category Soups
Calories 454 per serving
Total Time 1 hr 5 mins

• Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to brown.
• Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil. Cover and turn the heat down to low. Simmer for 15 minutes, or until the potatoes are very soft.
• Fish out the thyme sprig and bay leaves, then purée the soup with a hand-held immersion blender until smooth. (Alternatively, use a standard blender to purée the soup in batches; see note.) Add the heavy cream and bring to a simmer. Taste and adjust seasoning with salt and pepper. If soup is too thin, simmer until thickened. If it's too thick, add water or stock to thin it out. Garnish with fresh herbs if desired.
• Note: If using a standard blender to purée the soup: be sure not to fill the jar more than halfway; leave the hole in the lid open and cover loosely with a dishtowel to allow the heat to escape; and pour blended soup into a clean pot.

FREE From lexasrecipes.com
Oct 15, 2021 Nutmeg - One of the key ingredients to season this soup. I grind the nutmeg freshly into the soup but you can use pre-ground nutmeg instead. Salt & Pepper - Just … ...
5/5 (52)
Total Time 30 mins
Category Main Course, Soup
Calories 335 per serving

FREE From canadianliving.com
Oct 27, 2008 Method. In Dutch oven, heat oil over medium-high heat; sautee leeks, celery, carrot, salt, thyme and pepper, stirring occasionally, until softened, about 8 minutes. Add … ...

FREE From tastesbetterfromscratch.com
Jan 22, 2023 This creamy Potato Leek Soup recipe is an easy French soup you can make in the slow cooker, stove, or Instant Pot. It’s … ...
5/5 (23)
Calories 382 per serving
Category Main Course, Side Course, Soup

• Melt butter in a heavy pot over medium heat. Add bacon and cook until until crisp and the fat is rendered off into the pan. Add chopped leeks and potatoes to the pan and cook until the leeks are soft.
• Stir in white wine to deglaze the pan. Add stock, bay leaves and thyme and season generously with salt and pepper.
• Simmer until the potatoes are very soft. Blend the soup with an emersion blender until creamy with just a few chunks. Remove from heat and cool slightly before adding the cream. Taste and season with additional salt and pepper, if needed, or a sprinkle of crushed red pepper or hot sauce, if desired.

FREE From recipetineats.com
Mar 11, 2020 Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It’s simple to make, cosy and comforting … ...

FREE From kitchendivas.com
Feb 18, 2020 The Best Cream of Potato and Leek Soup is old fashioned, simple, without bacon, with or without cream and the perfect blend of potato and leeks! Served with green onions, cheese, bacon or ham, … ...

FREE From fussfreeflavours.com
May 31, 2023 Cream of leek and potato soup is a subtle and delicious blended soup made with the simplest, most frugal of vegetables and enriched with cream. My version … ...

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Nov 6, 2021 Easy to Make. I love a soup that's easy to make but tastes like it wasn't. That's exactly what this leek and potato soup recipe is! Step 1: Saute garlic, onion, and celery in butter then add spices (including that … ...

FREE From foodandwine.com
May 31, 2017 4 tablespoons unsalted butter. 3 medium leeks, white and light green parts only, thinly sliced crosswise. 2 medium onions, halved and thinly sliced ...

FREE From hearttohomemeals.ca
Cream of Potato and Leek Soup. ... Save to Favourites Warm and comforting creamy potato soup flavoured with leeks. $3.80. Quantity Add to Cart. Save to Favourites ... ...

FREE From easyweeknightrecipes.com
Jan 26, 2022 This delightful vegetarian leek and potato soup is a creamy purée of soft Russet potatoes, fresh sautéed leeks, broth, and heavy cream, seasoned simply with … ...

FREE From seriouseats.com
Jun 7, 2023 Heat butter in a large saucepan or Dutch oven over medium heat until melted. Add leeks, reduce heat to low, and cook, stirring frequently, until very soft but not … ...

FREE From houseofnasheats.com
Mar 2, 2018 Reduce heat to medium-low and cook, stirring occasionally, for 10 minutes until soft. Add garlic and cook for another minute. Add potatoes, chicken broth, salt, … ...

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Jun 13, 2017 Melt the butter in a large saucepan. Add the leeks and cook over low heat, stirring occasionally, until softened, about 8 minutes. Add the potato and chicken stock … ...

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Cream of Leek and Potato Soup 0 Reviews Total: 50 min Prep: 20 min Cook: 30 min Yield: 6 servings Nutrition Info Save Recipe Ingredients Deselect All 3 cups sliced leeks, white … ...
Author Julia Child
Steps 2
Difficulty 50 min

FREE From copykat.com
Dec 5, 2012 Cook potatoes until tender - this will take about 15-20 minutes. When the potatoes are fully cooked remove a cup or two of the liquid and puree the soup using an immersion blender. If you do not … ...

FREE From canadianbudgetbinder.com
Feb 5, 2017 Wash leeks thoroughly and chop into small pieces. Place in cold water and rinse through again. In a large saucepan place the butter and oil and wait until butter has … ...

FREE From thekitchn.com
Mar 18, 2020 Classic potato leek soup has all the comforts of cold weather-cooking wrapped into one — a good bit of butter, slightly caramelized leeks and onions, creamy … ...

FREE From daisybrand.com
1 small onion 3 leeks 2 tablespoons butter 3 strips bacon 10 medium potatoes 3 cups chicken broth 1 1/2 cups 2% milk 3/4 tablespoon garlic salt 1 teaspoon pepper 1 … ...

FREE From carlsbadcravings.com
This Potato Leek Soup is made with fragrant leeks simmered with buttery potatoes, chicken broth, aromatics and seasonings, then pureed together to create the ultimate satisfying … ...

FREE From allrecipes.com
Mar 21, 2018 In a large saucepan or stockpot, bring potatoes and chicken broth to a boil. Cook until potatoes are tender. Meanwhile, place bacon in a large, deep skillet. Cook … ...

FREE From eatingwell.com
Apr 12, 2023 Directions. Preheat oven to 375°F. Combine milk, potatoes and garlic in a large saucepan; bring to a boil. Reduce heat and simmer 5 minutes or until potatoes are … ...

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The Best Cream of Potato and Leek Soup is old fashioned, simple, without bacon, with or without cream and the perfect bend of potato and leeks! Served with green onions, … ...

FREE From 7news.com.au
Jun 8, 2023 Heat the oil in a heavy based saucepan over a medium heat. Add the chorizo and cook for 3-4 minutes or until it starts to render some of its fat. Add in the leeks and a … ...

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