Deep Fried Turkey Cajun Marinade Coupon

FREE From thespruceeats.com
Nov 24, 2010 Ingredients. 1 cup vegetable oil. 3/4 cup white vinegar. 1/4 cup cayenne pepper. 1/4 cup black pepper. 1/4 cup Cajun seasoning. 2 … ...
4.5/5 (6)
Total Time 8 hrs 10 mins
Category Spice Mix
Calories 2138 per serving

FREE From bbqguys.com
Nov 24, 2020 INGREDIENTS. 10-12-lb. turkey. Olive oil (for binder) 4–5 gallons of peanut oil (amount will vary based on size of pot and turkey) … ...
Cuisine American Holiday Entree
Category Entree
Servings 8
Total Time 24 hrs 45 mins

• Start by measuring how much oil you’ll need in the frying pot (too much oil can overflow and pose a serious hazard). Place the still-wrapped turkey in the pot, then fill with water until it covers the turkey by about an inch. Remove the bird from the pot, and use a yardstick to measure how much water remains — that’s the ideal measurement for oil you’ll use later. When finished, toss out the water and thoroughly dry the pot. Hot oil and water don’t mix.
• Before making your injectable marinade, you’ll need to prepare the Cajun rub. Combine the chili powder, paprika, pepper, salt, onion powder, garlic powder, and cayenne. Mix well, and set aside.
• In a medium saucepan over medium-high heat, combine the beer, lemon juice, Worcestershire sauce, and honey. Stir until the ingredients begin to meld.
• Add the crab boil, apple cider vinegar, minced garlic, salt, a ¼ cup of the Cajun rub, and bay leaves to the saucepan. Allow the mixture to simmer down and reduce by about half.

FREE From allrecipes.com
Feb 25, 2014 Recipe by Peg in East Tennessee. Updated on September 14, 2023. 5. Prep Time: 30 mins. Cook Time: 45 mins. Additional Time: 8 … ...
5/5 (45)
Total Time 9 hrs 35 mins
Category Dinner
Calories 1036 per serving

• Melt the butter in a large saucepan over medium heat. Add the onion juice, garlic juice, hot sauce, Worcestershire sauce, black pepper, cayenne pepper and beer. Mix until well blended.
• Use a marinade injecting syringe or turkey baster with an injector tip to inject the marinade all over the turkey including the legs, back, wings, thighs and breasts. Place in a large plastic bag and marinate overnight in the refrigerator. Do not use a kitchen trash bag. If your turkey is large, you can use an oven bag.
• When it's time to fry, measure the amount of oil needed by lowering the turkey into the fryer and filling with enough oil to cover it. Remove the turkey and set aside.
• Heat the oil to 365 degrees F (185 degrees C). When the oil has come to temperature, lower the turkey into the hot oil slowly using the hanging device that comes with turkey deep-fryers. The turkey should be completely submerged in the oil. Cook for 36 minutes, or 3 minutes per pound of turkey. The turkey is done when the temperature in the thickest part of the thigh reaches 180 degrees F (80 degrees C). Turn off the flame and slowly remove from the oil, making sure all of the oil drains out of the cavity. Allow to rest on a serving platter for about 20 minutes before carving.

FREE From allrecipes.com
Apr 2, 2019 Directions. In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. … ...
5/5 (291)
Calories 128 per serving

FREE From thespruceeats.com
Nov 9, 2022 Southern Food. Thanksgiving Recipes. Cajun Turkey Injection Marinade. By. Derrick Riches. Updated on 11/9/22. Tested by. Diana Rattray. The Spruce / Maxwell Cozzi. Prep: 15 mins. Cook: 15 … ...

FREE From realcajunrecipes.com
Dec 30, 2002 Ingredients. 12-15 lbs turkey. 1 1/2 cups Italian dressing. 1 stick butter. 1 handful Cajun seasonings. Peanut oil, amount depending on size of turkey. Garlic powder and onion powder to taste. Directions. Two … ...

FREE From youtube.com
Nov 24, 2020 This fried turkey recipe isn’t for the faint of heart — indeed, we couldn’t keep Grill Master Randy from injecting (wink wink) some of his kickin’ Cajun flair into this dish. Our resident... ...
Author BBQGuys
Views 21.8K

FREE From thesouthernthing.com
Nov 14, 2019 2. Once defrosted and you are ready to cook, clean the turkey and remove any unwanted parts from the inside, such as the neck, gizzard, etc. 3. Pat the turkey dry, then lightly coat the outside of the … ...

FREE From belgard.com
Oct 22, 2022 Cook the turkey about 3 to 4 minutes per pound, until the dark meat has an internal temperature of 175-180° F and the white meat has an internal temp of 165-170° F. It takes about 45-60 minutes to fry a 13 … ...

FREE From food.com
Fried Turkey Brined in Cayenne & Brown Sugar. "We fried a turkey using this recipe for a get together with friends and we had a blast. The turkey came out beautifully and was so moist, juicy and had an awesome flavor! … ...

FREE From cajun.com
Steps: Remove giblets from turkey, rinse with warm, pat dry (especially inside cavity) and leave whole. Inject 4 oz. of Cajun Injector Creole Butter on each side of breast. Inject … ...

FREE From foodgeeks.com
1. Season and cure the turkey with salt, pepper and cayenne. Rub seasoning on skin and let sit overnight. 2. In a blender, add all the wet ingredients and then the dry ingredients … ...

FREE From youtube.com
Dec 18, 2021 13.1K subscribers. Subscribe. 750 views 1 year ago #turkey #outdoorcooking #cooking. In this video, I demonstrate how to deep fry a large turkey in … ...

FREE From youtube.com
Dec 11, 2020 Injecting the Marinade For Cajun Deep Fried Turkey. ExpertVillage Leaf Group. 3.6M subscribers. Subscribe. Save. 43 views 2 years ago. Injecting the … ...

FREE From tastestl.com
Oct 3, 2023 10 Best Injection Marinade For Deep Fried Turkey. 1. Gourmet Warehouse Savory Rum Butter Injectable Marinade And Spice Rub, 16 Ozs – No Msg, No Hfcs. … ...

FREE From food.com
ingredients. Units: US. 12 -16 lbs turkey, washed dried inside and out. 1⁄4 cup cajun seasoning, try my cajun spice mix recipe 92066. 4 tablespoons butter. 4 tablespoons … ...

FREE From similarrecipe.com
Jan 12, 2023 Ingredients: 1 cup lemon juice. 1/2 cup liquid crab boil seasoning. 1/2 cup olive oil. 4 ounces (1/2 cup) unsalted butter. 2 tablespoons onion powder. 2 tablespoons … ...

FREE From bettycrocker.com
Nov 1, 2021 Cajun Marinade. 1/4 cup vegetable oil. 1/4 cup red wine vinegar. 1 teaspoon sugar. 1 teaspoon chili powder. 1/2 teaspoon garlic powder. 1/2 teaspoon salt. 1/4 teaspoon ground pepper. Turkey. 1 … ...

FREE From whatscookingamerica.net
The Cajun Fried Turkey is anything but greasy as the deep-frying process seals the outside and the turkey remains incredibly juicy, while the skin gets wonderfully crispy. These Cajun fried turkeys were a big hit at our festival! ...

FREE From amazon.com
Amazon.com: Deep Fried Turkey Marinade. 1-48 of 231 results for "deep fried turkey marinade" RESULTS. King Kooker 96348 Deep Fried Turkey Seasoning Pack. 4.5 … ...

FREE From stevehacks.com
Heat the oil to 365 degrees F (185 degrees C). When the oil has come to temperature, lower the turkey into the hot oil slowly using the hanging device that comes with turkey deep … ...
Category:  Degree

FREE From il.ebay.com
Shop eBay for great deals on King Kooker Single Herbs & Spices. You'll find new or used products in King Kooker Single Herbs & Spices on eBay. Free shipping on selected items. ...

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